Rich, full-bodied and a delight for your tastebuds. This wine goes perfectly with roasts, red meats and grilled poultry.
A wine with aromas of apple and pear that will enhance white meats, seafood and grilled fish.
With jammy fruit accompanied by notes of vanilla and a touch of coconut, it’s no surprise Wallaroo Trail is the preferred Australian wine among Quebecers.
A round and fruity wine with aromas of peach, pineapple and honey, an ideal pairing for fish and grilled poultry.
Expressive hints of red berries unleash this wine’s powerful aromas, to be savoured with sushi or summer salads.
White, syrupy wines , ciders
White, rosés, syrupy wines, ciders